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Sardine (Sardina pilchardus) in divisions 8.a–b and 8.d (Bay of Biscay)1085355364661/16/2020 10:29:05 AMICES Advice on fishing opportunities, catch, and effort Bay of Biscay and the Iberian Coast ecoregion Published 20 December 2019 Version 2: 16 January 2020 SSB 2021 =B pa = MSY B pdfGP0|#7e57de4c-131f-4b00-8017-a22aa319b7d4;L0|#07e57de4c-131f-4b00-8017-a22aa319b7d4|Advice;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#f669772e-3052-493f-a00a-a63fec33aa1a;L0|#0f669772e-3052-493f-a00a-a63fec33aa1a|2019;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73
Sardine (Sardina pilchardus) in divisions 8.a–b and 8.d (Bay of Biscay) - REPLACED1085356364441/16/2020 10:10:14 AMICES Advice on fishing opportunities, catch, and effort Bay of Biscay and the Iberian Coast ecoregion Published 13 December 2019 ICES Advice 2019 – pil.27.8abd pdfGP0|#7e57de4c-131f-4b00-8017-a22aa319b7d4;L0|#07e57de4c-131f-4b00-8017-a22aa319b7d4|Advice;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#f669772e-3052-493f-a00a-a63fec33aa1a;L0|#0f669772e-3052-493f-a00a-a63fec33aa1a|2019;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73
Turbot (Scophthalmus maximus) in Subarea 4 (North Sea)1085354339781/16/2020 9:45:00 AMICES Advice on fishing opportunities, catch, and effort Greater North Sea Ecoregion Published 7 December 2017 sp.2017.25 DOI: 10.17895/ices.pub.3704 If discard rates do not change pdfGP0|#7e57de4c-131f-4b00-8017-a22aa319b7d4;L0|#07e57de4c-131f-4b00-8017-a22aa319b7d4|Advice;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#872c62be-5945-46b6-9fcd-eebdfd800ffa;L0|#0872c62be-5945-46b6-9fcd-eebdfd800ffa|2017;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73;GP0|#1fb2a05a-973d-43ba-998b-0a2af128cd73;L0|#01fb2a05a-973d-43ba-998b-0a2af128cd73|2018
Greater North Sea Ecoregion – Fisheries overview, including mixed-fisheries considerations176117364131/15/2020 11:14:02 AMI ICES Fisheries Overviews Great North Sea Ecoregion Published 29 November 2019 Version 2: 15 January 2020 This fisheries overview contains details of mixed fisheries pdfGP0|#7e57de4c-131f-4b00-8017-a22aa319b7d4;L0|#07e57de4c-131f-4b00-8017-a22aa319b7d4|Advice;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#f669772e-3052-493f-a00a-a63fec33aa1a;L0|#0f669772e-3052-493f-a00a-a63fec33aa1a|2019;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73
01 WGHANSA - Report of the Working Group on Southern Horse Mackerel, Anchovy and Sardine765701359391/15/2020 10:54:20 AM ICES SCIENTIFIC REPORTS RAPPORTS SCIENTIFIQUES DU CIEM ICES INTERNATIONAL COUNCIL FOR THE EXPLORATION OF THE SEA CIEM CONSEIL INTERNATIONAL POUR L’EXPLORATION DE LA MER pdfGP0|#9738ab68-d135-4b91-bfbd-4a1c62536db1;L0|#09738ab68-d135-4b91-bfbd-4a1c62536db1|Expert Group Reports;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#f669772e-3052-493f-a00a-a63fec33aa1a;L0|#0f669772e-3052-493f-a00a-a63fec33aa1a|2019;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73
19 WGHANSA - Annex 5: Update to the Sardine 8.abd stock assessment698798364641/15/2020 10:34:24 AMAnnex 5: Update to the Sardine 8.abd stock assessment An update of the stock assessment and short-term forecast was carried out after the working group following discussion pdfGP0|#9738ab68-d135-4b91-bfbd-4a1c62536db1;L0|#09738ab68-d135-4b91-bfbd-4a1c62536db1|Expert Group Reports;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#f669772e-3052-493f-a00a-a63fec33aa1a;L0|#0f669772e-3052-493f-a00a-a63fec33aa1a|2019;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73
WGBAST-2020 Data call for Baltic Sea salmon and sea trout data971840364651/13/2020 3:02:13 PMWGBAST2020/Annex 1_WGBAST_Catch_template.xlsx zipGP0|#150b39f6-7947-4071-a0f0-60fbedacc7eb;L0|#0150b39f6-7947-4071-a0f0-60fbedacc7eb|Data calls;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#05231cbc-6657-4b6f-b7bc-8e82499cb6bb;L0|#005231cbc-6657-4b6f-b7bc-8e82499cb6bb|2020;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73
Stock Annex: Southern Sardine stock annex. (divisions 8.c and 9.a)703267364501/13/2020 2:31:42 PMStock-specific documentation of standard assessment procedures used by the International Council for Exploration of the Sea (ICES Stock Sardine (Sardina pilchardus) in divisions 8 pdfGP0|#e4431605-aade-4823-8d7c-cd8a0feceb54;L0|#0e4431605-aade-4823-8d7c-cd8a0feceb54|Stock Annexes;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#f669772e-3052-493f-a00a-a63fec33aa1a;L0|#0f669772e-3052-493f-a00a-a63fec33aa1a|2019;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73
02 WGHANSA Report - Executive Summary and Section 1: Introduction639787359401/13/2020 2:09:53 PMICES SCIENTIFIC REPORTS RAPPORTS SCIENTIFIQUES DU CIEM ICES INTERNATIONAL COUNCIL FOR THE EXPLORATION OF THE SEA CIEM CONSEIL INTERNATIONAL POUR L’EXPLORATION DE LA MER pdfGP0|#9738ab68-d135-4b91-bfbd-4a1c62536db1;L0|#09738ab68-d135-4b91-bfbd-4a1c62536db1|Expert Group Reports;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#109ea6d9-84cf-480a-b083-20bb82f62bf6GP0|#f669772e-3052-493f-a00a-a63fec33aa1a;L0|#0f669772e-3052-493f-a00a-a63fec33aa1a|2019;GTSet|#1e6f1dcb-09c7-4a09-bbcd-80f6ee1321a7;GPP|#c1ab7985-055d-4555-b03e-70eb17861a73

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